Monday, 06 September 2010
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Wheat Beer #4 PDF Print
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Category Wheat Beer
Recipe Type Extract
Fermentables
5 lb Wheat Dry Malt Extract (from GFSR)
1 lb Bulk Pale Dry Malt Extract

Hops
.75 oz Hallertau - Northern Brewer Plug Hops (leaf) 7.5%AA (60 minutes)
.25 oz Hallertau - Northern Brewer Plug Hops (leaf) 7.5%AA (30 minutes)
.125 oz Saaz Leaf Hops 2.9%AA (last 15 minutes)

Yeast Wyeast 3056 Bavarian Wheat

Procedure Total boil time is 60 minutes. Use timings above for yeast.
Chill and pitch yeast as usual.

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