Recipe Type Extract
Fermentables
6-8 lbs dark malt extract
1/2-1 lbs roasted barley
1/2-1 lbs black patent malt
Hops
.75 oz bittering hops (e.g., Bullion)
small amount aromatic hops (optional)
Yeast ale yeast
Procedure: None provided.
| Basic Stout |
| Saturday, 21 February 2009 | |
|
Category Stout Recipe Type Extract Fermentables 6-8 lbs dark malt extract 1/2-1 lbs roasted barley 1/2-1 lbs black patent malt Hops .75 oz bittering hops (e.g., Bullion) small amount aromatic hops (optional) Yeast ale yeast Procedure: None provided. |